The fast-casual franchise industry is growing rapidly. Fast-casual concepts are becoming more and more popular in recent years because people are looking for higher quality when it comes to their food. Fast food was an ingenious idea when it first came to be – food that tasted good, fast. But as technology advances and more and more investors take innovative risks with
Americans Care About What They Eat
More and more people are beginning to care about what they eat. However, the CDC also reported that 1 out of every 6 Americans eats fast food daily. People want to eat healthy, but they don’t know how. Since fast food is so convenient, the best way to bring them healthy alternatives is by creating a fast-casual franchise concept that will help Americans turn to healthier alternatives when they are on the go.
A Healthy Fast-Casual Franchise Has a Lot of Potential
It is one thing to bring quality ingredients into a franchise, it is another to be dedicated to healthy foods. Here at B.GOOD, we commit to a menu that incorporates locally sourced foods from local farmers and growers. This concept is unlike any other, and by doing so, we promote healthier eating that other franchises fail to compete with. We like to say we offer “food with roots” because it has roots – both literally and figuratively. Since we source ingredients from your local community, they are rooted to your area. We don’t get products shipped from all over to your franchise, especially when there is so much right in your area that we can incorporate into your B.GOOD menu.
Investing in a healthy fast-casual franchise also has a lot of potential because it is a new and exciting opportunity that isn’t seen in every town on every corner. Having a new concept in the area that also promotes healthy eating is something that not everyone has access to yet, so a fast-casual franchise is the perfect solution to bring this concept to areas all across the country that may be dominated by fast food.
A Fast-Casual Franchise Is Safer Than a Small Restaurant Business
Franchises and small businesses both have their pros and cons, but something that independently-owned small businesses can’t compete with are the training, support, and other benefits that come with a franchise investment. With a franchise, especially one like B.GOOD, you know you will have an investment that lays out all the costs it will take to get your franchise up and running. Independently-owned small businesses are not so lucky – they have to do a lot of guessing, spend time developing a business model that will work, find local venders who offer fresh food that is locally-sourced, and have no training or support to help them with any problems that may arise. There are a lot of risks that come with a small business, and they lack brand recognition when they open their doors. Opening a franchise with B.GOOD is the better option due to the training, support, and guidance we provide through the launch of a successful fast-casual franchise.
Find out what type of candidate we look for to open a fast-casual franchise like B.GOOD and how you can get started today.