What Makes B.GOOD Unique?
From sustainably sourced food to a menu that rotates seasonally, B.GOOD stands out from a crowded field of fast-casual restaurants. By committing to freshness and quality both in our food sourcing and in our restaurants, we’ve proven to be on the forefront of new trends in the food industry.
Do I Need Experience?
Prior restaurant experience is preferred to run a B.GOOD fresh food restaurant, but it is not a strict requirement. We accept both investors and owner/operators who have strong business acumen and the knowledge, experience, and ability to needed to develop restaurants. Most important of all, you should have a competitive drive and a willingness to learn a new business model.
How Much Does a B.GOOD Fresh Food Restaurant Cost to Franchise?
The initial franchise fee to get one of our fresh food restaurants off the ground is $40,000. The full capital investment for a franchise ranges between approximately $545,000 and $951,000. We require a minimum net worth of $1,000,000 with access to $250,000 of liquid capital. Your franchise investment will, however, be reinvested in you. It will go toward building and furnishing your fresh food restaurant, fitting it with necessary fixtures, and all the equipment you will need to run your franchise. You will also be expected to pay a 5% royalty fee, and a 1.5% advertising fee from your gross sales numbers.
What Training and Support Can I Expect?
Our training program is incredibly comprehensive. We pride ourselves on supporting each new franchisee, and that means enrolling you in our brand & start-up program. In this program, you’ll learn everything you need to know about our brand and business model. We’ll also help you develop your restaurant’s start-up plan by training you on every aspect of the business you’ll need to master before opening. At the end of our month-long training program, you’ll be a master of every aspect of the job.
How Does Location Selection Work?
We will assist you throughout the entire location selection process. From site selection to finding a real estate broker, lease negotiation, planning and management, we’re there for you every step of the way.
Can I Open my Fresh Food Restaurant Anywhere I Want?
The short answer is: Yes. Our franchises are generally between 2,000 an 2,400 square feet, and located in areas with high visibility and foot traffic. Ideally, your franchise will be located somewhere with a large population during both daytime and nighttime hours and a high average income, to set you up for maximum profitability. Check out our territories page for more specific information on where, exactly, we’re actively looking to expand.
Whether you have more questions for us, or you’re eager to take the first step toward owning your own fresh food franchise, reach out to us today.