FIND YOUR ROOTS
B.GOOD is changing the game when it comes to fast food. Gone are the heating pans, high-fat food options, and unhealthy meals, and in their place are fresh, quality, delicious dishes. We live by the motto “Food With Roots” and laying down roots with a B.GOOD healthy food franchise can be the breath of fresh air that you and your community are looking for.
Food With Roots is our philosophy because it’s our belief that food should be sustainable, natural, clean, and freshly prepared each and every day in our healthy food franchises. It’s utilizing food farmed and raised locally to provide the best and freshest dining experience for our customers.
Learn more about how you can find your roots with a B.GOOD franchise.
FAST-CASUAL BURGER RESTAURANT FRANCHISING
The average customer is more aware of nutrition and wary of what they consume today than ever before, which makes this a perfect time to capitalize on our healthy food franchise.
We started this burger restaurant franchise with the goal of making fresh, sustainable food available to more customers. B.GOOD was founded on the belief that good food should be plentiful and easy to buy. And through our restaurant, we make it more convenient for diners to make conscious, nutritional choices.
Franchising our restaurant can help you maximize the opportunity of bringing top-quality, nutritional meals to a growing market of health-conscious diners.
No longer would fresh ingredients and quality meals be restricted to only the finest dining establishments. No, B.GOOD has gone out of its way to prove that quality food can be made fresh, every day, using only clean and local ingredients, in casual restaurants.
Since our inception in 2004, we have been meeting the growing demand for more nutritious dining choices. We have been working to grow our brand across the United States, and the world, to show that a fast-casual franchise can be much more than you think.
Download our franchise brochure today to learn more about franchising with B.GOOD.
FAST-CASUAL IS CURRENTLY A SIGNIFICANT SUBSET OF LIMITED-SERVICE RESTAURANTS ("LSR")
WHY A B.GOOD FRANCHISE?
In a sea of franchising options, why is opening a fast-casual franchise with B.GOOD the best decision for you and your future?
Franchising with us gives you the opportunity to make a difference as an entrepreneur. With our support and resources, you can provide diners across the country with nutritious meals often made from local-and sustainably-farmed ingredients.
Make fresh, healthy food accessible to customers through our burger restaurant franchise. Become a part of a growing market today, and address the need for better quality, sustainably sourced food.
B.GOOD restaurants have a proven track record of success as well as annual growth. Consumers are moving away from bigger, fast food brands in favor of smaller, fast-casual restaurants. By joining this segment of the market, you can expand your reach and appeal to customers with a penchant for local fare.
And with early success, you’ll have room to grow even more.
B.GOOD franchises can be successful in numerous different locations as, thanks to our philosophy, locally-made, in-season food is always desirable no matter where you live across the world.
Contact us today to learn more about your franchising opportunities with B.GOOD.
CREATE
YOUR
OPPORTUNITY
There is something magical about running your own business, and running your very own B.GOOD fast-casual franchise is a great way to take your professional life to the next level.
Don’t let your lack of franchising experience dissuade you from starting a fast-casual burger franchise — as long as you have strong business acumen, you’ll make a great addition to our network of investors and franchise owners.
Investing in a B.GOOD burger franchise is much easier than you might think. We help you develop your restaurant’s start-up plan by equipping you with the skills you need before starting your franchise. And that includes a slew of training and support programs that we provide to help get you, and your restaurant, off the ground.
Take advantage of the opportunity today to be your own boss, run your own business, and regain control of your life. But more importantly, you’ll get to work with a fast-casual restaurant franchise that offers a seasonally-rotating menu of high quality food.
Contact us today to learn more about what makes B.GOOD your best franchising option.
A FAST-GROWING INDUSTRY
The rise of farm-to-table restaurants has seen explosive growth in recent years, and it is changing the dining landscape in America. Diners prefer to eat out in fast-casual restaurants. But they are also particular about their options.
The shifting expectations consumers have about food are fueling the industry’s growth. As they become more discerning about the quality of the food they eat, it is creating opportunities for fast-casual franchises.
Did you know that the fast-casual restaurant industry was worth $47 billion in 2016? It also has seen consistent growth since 2007 with more growth projected in the coming years, with an estimated market share of $74 billion by 2021.
And becoming a part of this developing industry could help you become poised to create even greater success for yourself in the future.
Being ahead of the coming wave is always a benefit, and looking at your healthy food franchise options now could pay dividends going forward. The fast-casual segment makes up a significant part of limited-service restaurants. As the industry continues to grow year-after-year, you will benefit from a franchise with space to grow even more.
By getting ahead of the curve on the fast-casual restaurant business, you are entering a market that is predicted to see even more success in the future.
Take advantage of a growing industry. Contact us today to learn more about your franchising opportunities.
SUCCESS IN OUR FAMILY
Our franchisees aren’t numbers on a sheet or dollars on a graph – they are family. Our franchisees are part of the lifeblood that has made B.GOOD into what it is today. We provide numerous resources and support to our franchisees in order to help put them in the best possible position to succeed as a restaurant and as an active member of their communities.
Our franchisee family has grown to almost a third of our current burger franchises and is set to grow in the coming years. Our healthy food franchises continue to thrive in large part due to our extensive training and support program. We have many resources on hand for you and your franchise to utilize to make the experience of owning a restaurant as smooth as possible. We’re there for you every step of the way.
